<a href="#content">Skip to content</a>
Lot KE-23-03: Susan Kaburu Nguta
Lot Description
| Reference Number: | KE-23-03 |
|---|
| Opening Bid: | $0.00/lb |
|---|
| Weight: | 42,000 lbs |
|---|
| Varietal: | SL28 & SL34 |
|---|
| Process: | Washed |
|---|
| Altitude: | 1700-1900m |
|---|
| Grade: | AA |
|---|
| Bags: | 1 |
|---|
| Location: | Kirinyaga |
|---|
| Producer: | Susan Kaburu Nguta |
|---|
| Score: | 87.0 |
|---|
| Country: | KENYA |
|---|
Coffee details
| Tasting Notes: | Blackcurrant, milk chocolate, toffee, hints of strawberry and lime. |
|---|
Farm details
| Country: |
KENYA |
| Mill: |
Kiangoi |
Coffee and cupping details
| Fragrance: | 8.0 |
|---|
| Flavour: | 8.0 |
|---|
| Aftertaste: | 8.25 |
|---|
| Acidity: | 8.25 |
|---|
| Body: | 8.0 |
|---|
| Balance: | 8.25 |
|---|
| Uniformity: | 10.0 |
|---|
| Clean Cup: | 10.0 |
|---|
| Sweetness: | 10.0 |
|---|
| Overall: | 8.25 |
|---|
| Total: | 87.0 |
|---|
