Lot CO-23-25: SANTIAGO CARO LA FALDA
Lot Description
| Reference Number: | CO-23-25 |
|---|---|
| Opening Bid: | $0.00/lb |
| Weight: | 315 lbs |
| Varietal: | CATURRA CHIROSO |
| Process: | WASHED - LONG FERMENTATION |
| Bags: | 9 |
| Bags Size: | 35kg |
| Producer Cupping Notes: | SUGARCANE, MANGO, PEACH, DELICATE, CLEAN AFTERTASTE |
| Location: | ANTIOQUIA |
| Producer: | SANTIAGO CARO |
| Score: | 88.0 |
| Producer Cup Score: | 88.0 |
| Country: | COLOMBIA |
Other info
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