Lot HN-23-07: Edgar Javier Madrid
Lot Description
| Reference Number: | HN-23-07 |
|---|---|
| Opening Bid: | $0.00/lb |
| Weight: | 41,820.9 lbs |
| Varietal: | Pareinema, Obata, Pacas |
| Process: | Washed |
| Bags Size: | 69kgs |
| Producer Cupping Notes: | Peach, lemon, honey, chocolate, vanilla, ginger |
| Score: | 84.0 |
| Country: | HONDURAS |
Coffee details
Farm details
| Farm Name: | El Roble |
|---|---|
| Country: | HONDURAS |
Other info
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